Team
The people who make Néctar Nómada. Each with their own trade.
I keep four apiaries across different provinces, buy Geisha cherries in Boquete, and have been brewing professionally for twelve years. Daniel Giráldez
Fermenter and beekeeper
Illustrator. He holds up the visual side of Néctar Nómada, and has joined the field work at the apiary. Oliver Chez
Illustrator
Runs operations, sensory and sales at Néctar Nómada. Nathy Ruiz
Operations, sensory and sales
Works in beekeeping. Chayanne López
Beekeeping
Beekeeping, fermentation, surveying and farming. Studying architecture. Mickelle Ortega
Beekeeping, fermentation, surveying and farming
Surveyor and agricultural technician. Gathers, and helps make the totumas. Studying architecture. Doris Hernández
Surveying and agricultural technician